Brunch special Roasted garlic and tomato spaghetti

A classic spaghetti recipe with roasted garlic and tomatoes for those summer brunches because it is the time delving in easy breezy brunches with chilled […] Read More

Spinach Ravioli

LIT Ristorante for great food and drinks

LIT is an upcoming property with quite a LIT experience. A very chic place with a well-stocked bar, grey swanky interiors and a huge window […] Read More

One-pot white wine pasta

I have been fascinated with wine sauces for a long time now. And each time I start cooking a recipe, I manage to warp it […] Read More

Brunching at Smoke House Deli

Beautifully illustrated interiors, so many breakfast options, big French windows and all time favorite comfort meals. Smoke House Deli is your perfect bet for brunch, […] Read More

#CookandChomp – Aglio Olio for brunch

Aglio Olio is a pasta that not bursts into flavors with its simplicity and deliciousness. The slight drizzle of olive oil and seasoning. Made this […] Read More

#CookandChomp – Mushroom and Spinach White Sauce Pasta

I have always preferred Arabiata or Pink sauce, simply because they pack more flavors. But lately the creamy subtle flavors have started to grow on […] Read More

#CookandChomp Chef's Basket

Living alone with all but an induction means trying a lot of delivery outlets and loads of meal in a boxes. I vividly remember how […] Read More

Sangria and more – The Wine Company

Sangria, goblets, barrels and cheese – The Wine Company is your ideal date night spot with the cozy ambiance, candle lit tables, fairy lights and […] Read More

Retro munchin' with Fat Lulu's

The DLF Galleria outlet of Fat Lulu’s has long attracted me to its tiny red window outlet which basically is a live kitchen with a […] Read More

15-minute Pasta Quickie

We Indians have the ability to take any dish that comes across our way to give it an ultra personal and desi touch – ergo […] Read More