I have been cooking so much Mexican and South Indian, I thought I was cheating on my love for pasta! So whipped up a quick […] Read More
Tag: Pasta
This easy Tomato Basil sauce is flavored with only garlic, fresh basil, rosemary, thyme and a touch of oregano. It is as simple as it […] Read More
Its the best time to cook hearty family meals and experiment with pasta types and recipes. We all know the basic penne, and spaghetti, fusilli […] Read More
Cauliflower has become king in recent times. I recently saw a video about vegan cauliflower alfredo sauce. And although I am not vegan, the idea […] Read More
Capellini or angel hair pasta is a very, very thin pasta type. Capellini literally means hair-like and is the best way to describe the pasta. […] Read More
Maccheroni, the type might be familiar from the insane comfort food – Mac and Cheese! Well, even though both are tubular, Macaroni and Maccheroni are […] Read More
Since we are all pretty much tucked in, here is an easy indulgence for you to cook over the weekend – Baked rigatoni. By the […] Read More
Rigatoni is a tubular pasta much larger than penne and ziti and goes beautifully with chunky sauces. I tried my hands on vodka flambeed rigatoni, […] Read More
The idea of sweet potato gnocchi has always intrigued me. And after a rather successful batch of potato gnocchi, it was only a matter of […] Read More
I discovered Bucatini as a pasta type while I was researching for Pasta and sauce pairing guide. A wee bit of finding it on Amazon, […] Read More